オードブルの盛り付け

Menu

"SUD Restaurant" is serving some courses which are created from three segments by executive chef Mitsuo Hazama.

They're 『Innovative』,『Traditional』 and 『Natural』. You could enjoy some gastronomic dishes that combined those one.

  • SUD_03
    Innovative Innovative
    Machinery・biology・chemical・・・Innovative original dishes make from each approaching
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    Traditional Traditional
    Establishment about 60 years, a dish that makes you feel the tradition has been passed down for generations
  • SUD_02
    Natural Natural
    This simple and worth dish made good use of natural flavors of highly selected foods

◎All prices aren't including service fee(10%).

◎Please let us know when you reserve if you have any food allergies.
◎We request you to charge fees when you have special dishes.

　Please contact us for details.
※In the case of canceled on the day, we'll take 100% cancel fee to you.
You can check the details on 【Information&Access】page.
◎We accept your booking by telephone or web-site.

　A reservation for dining    　　　　 Tel:03-5422-1073

　A reservation for Terrace & bar 　  Tel:03-5422-1173

※You can reserve your seat from before 2 months.